Boschendal

Boschendal

Situated in the original cellar of the Boschendal Manor House, the restaurant serves delectable Cape-French buffet luncheons, every day of the week. Your experience of Cape hospitality begins in the reception area where guests are welcomed with a glass of sherry or grape juice and the most magnificent display of fresh Proteas. The arrangement incorporates a wide variety of these unusual blooms, which are all picked on the farm. Slightly elevated from the reception area is the Boschendal Restaurant where the atmosphere is harmonious; air-conditioned in the summer and warmed in our mild winter. The yellow wood tables groan under the weight of eye catching, mouth-watering dishes which are expertly prepared by the kitchen brigade. These tantalising treats are perfectly complemented by Boschendal's finest wines. Included in the Winelist are descriptions of the more than twenty local cheeses presented on the cheese table. Complemented with fresh and dried fruit and preserves we suggest you try the "French way" and enjoy your cheese before moving on to the sinful desserts.

Beautifully restored and well appointed, this is the ideal place to build a lasting memory of Cape Culture: unspoilt surroundings, sumptuous food, fine wine and timelessness; where your individual needs are recognised and met.

Contact Details

Telephone: +27-(0)21 8704274
Facsimile: +27-(0)21 8742137

Email address:
reservations@boschendal.com